Our Menu
All entrees are served with mixed vegetables of the day | If you have a food allergy, please speak to the owner, manager, chef, or server | GF-Gluten free
Appetizers
Tuna Tartare
$18.00
With avocado served with our homemade chips
Mozzarella Caprese
$16.00
Beefsteak tomato with fresh mozzarella and roasted peppers
Beef Carapccio
$19.00
Arugula, olive oil, shaved parmigiana cheese
Burrata
$17.00
With arugula, grape tomatoes, and balsamic glaze
Artichokes Roman Style
$17.00
Roasted baby artichokes, garlic, herbs, extra virgin olive oil
Eggplant Rollatini
$17.00
With ricotta and spinach in a light tomato sauce
Shrimp Cocktail
$22.00
Served with cocktail sauce
Clams Oreganata
$17.00
White wine sauce
Calamari Fritti
$20.00
With cherry peppers and dipping sauce
Crab Cake
$17.00
Housemade crab cake with fresh tartar sauce
Soup
Soup of the Day
MP
Piadina | Flat Bread
Fig Flat Bread
$18.00
Figs, goat cheese, walnuts with honey and virgin olive oil
Pear Flat Bread
$18.00
Pears, gorgonzola, pecans, and arugula topped with a balsamic glaze
Salads
Insalata Di Barbabietole
$16.00
Baby arugula with beets, tomatoes, red onion, goat cheese, and balsamic glaze
Insalata Di Casa
$15.00
Mixed greens with oil and vinegar
Insalata Di Cesare
$16.00
Traditional Caesar salad
Insalata Di Indivia
$16.00
Endive with apples, walnuts, gorgonzola in champagne vinaigrette
Insalata Tricolore
$16.00
Arugula, endive, and radicchio with olive oil and balsamic glaze
Pasta
Linguine Con Vongole
$32.00
Baby clams in garlic and oil served with red or white sauce
Lobster Ravioli
$32.00
In spicy pink sauce
Penne a la Vodka
$27.00
Penne tossed in creamy tomato vodka sauce, fresh parmesan cheese
Burrata Ravioli
$32.00
In a light pink sauce
Rigatoni Bolognese
$29.00
Homemade meat sauce
Linguine Frutta Di Mare
$35.00
Linguini with clams, calamari, and mussels in a fra diavolo sauce
Shrimp Scampi
$34.00
Grilled shrimp over fettuccini with white wine garlic sauce
Pappardelle Milanzane
$28.00
Fresh tomatoes and eggplant topped with fresh mozzarella
Risotto Di Funghi
$30.00
With porcini mushrooms in a truffle sauce, topped with shaved parmesean
Pollo
Pollo Martini (GF)
$29.00
Chicken breast lightly breaded with parmesan in a lemon and white wine sauce
Pollo Pizzaiola (GF)
$28.00
Chicken breast with peppers, mushrooms, onions, in a fresh tomato sauce
Pollo Scarpariello (GF)
$29.00
Boneless chicken with sausage and cherry peppers in garlic lemon and white wine sauce
Pollo Fiorentina (GF)
$28.00
Boneless chicken, spinach, fontina cheese in a lemon and white wine sauce
Pollo Torcello (GF)
$32.00
Strips of chicken topped with mushrooms and shrimp in a brandy sauce
Veal
Veal Martini (GF)
$32.00
Veal scallopini lightly breaded with parmesan cheese in a lemon white wine sauce
Veal Piccata
$32.00
Veal scallopini with capers, lemon, in a white wine sauce
Veal Porcini (GF)
$32.00
Veal scallopini with mushrooms and shallots in a cognac sauce
Veal Sorentino (GF)
$32.00
Veal scallopini topped with eggplant and fontina cheese in a cognac sauce
From the Grill
Filet Mignon
$49.00
12 oz filet served with peppercorn brandy sauce
Lamb Chops
$51.00
Roasted in a herb garlic butter sauce
Veal Chop
$52.00
With sautéed shiitake mushrooms
Shell Steak
$42.00
Grilled and served with sautéed peppers, mushrooms, and onions
Fish
Fresh Fish Served Daily
MP
Sides
Asparagus
$11.00
Broccoli Rabe
$13.00
Baby Spinach
$9.00
Mushrooms
$9.00
Truffle Fries
$13.00
$50 Per Person
(excludes alcohol, beverages, tax, and gratuity)
APPETIZERS:
Mozzarella & Tomato
Caesar Salad
Eggplant Rollatini
PASTA:
Penne Vodka
ENTRÉE:
(choice of one per person)
Chicken Martini
Chicken breast lightly breaded with parmesan in a lemon and white wine sauce
Chicken Parmigana
Breaded chicken cutlet with tomato sauce and mozzarella
Grilled Salmon
COFFEE & TEA
$60 Per Person
(excludes alcohol, beverages, tax, and gratuity)
APPETIZERS:
Mozzarella & Tomato
Caesar Salad
Eggplant Rollatini
PASTA:
Penne Vodka
Rigatoni Bolognese
ENTRÉE:
(choice of one per person)
Chicken Martini
Chicken breast lightly breaded with parmesan in a lemon and white wine sauce
Chicken Parmigana
Breaded chicken cutlet with tomato sauce and mozzarella
Veal Martini
Veal scallopini lightly breaded with parmesan in a lemon and white wine sauce
Grilled Salmon
COFFEE & TEA
$75 Per Person
(excludes alcohol, beverages, tax and gratuity)
APPETIZERS:
Mozzarella & Tomato
Clams Oreganata
Eggplant Rollatini
PASTA:
Penne Vodka
Rigatoni Bolognese
ENTRÉE:
(choice of one per person)
Chicken Martini
Chicken breast lightly breaded with parmesan in a lemon and white wine sauce
Chicken Parmigana
Breaded chicken cutlet with tomato sauce and mozzarella
Veal Martini
Veal scallopini lightly breaded with parmesan in a lemon and white wine sauce
Strip Steak
Grilled and served with sautéed peppers, mushrooms, onions